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Encyclopedia
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Caesar salad
Definition:
[SEE-zer] A salad consisting of greens (classically, romaine lettuce) tossed with a garlic vinaigrette dressing (made with worcestershire sauce and lemon juice), grated Parmesan cheese, croutons, a coddled egg and sometimes anchovies. It is said to have been created in 1924 by Italian chef Caesar Cardini, who owned a restaurant in Tijuana, Mexico.
--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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